Sarah's Dessert blog

"Allow your passion to become your purpose, and it will one day become your profession."

- Gabrielle Bernstein 

Starting my life with great experiences in Smith Valley has shaped my life to becoming the best Pastry Chef I can be.  Making pastries for my own company here in San Diego is fulfilling a long life dream of mine.

You may feel that you have eaten too much...But this pastry is like feathers - it is like snow. It is in fact good for you, a digestive!

- M. F. K. Fisher

These pastries are so light and delicious that they taste like little bites of heaven. Sinfully Divine.